Kerala-Style Beef Roast with Crispy Coconut Slivers
Beef Coconut Fry is a classic Kerala-style beef roast at Kerala Restaurant in West Edmonton. Tender beef is slow-cooked with a robust blend of Kerala spices and crispy coconut slivers, then roasted until dark, aromatic and irresistibly flavourful.
Chef's Pick
★ 5.0
Kerala's famous beef fry (beef ularthiyathu) is a bold, deeply spiced roast, and a standout dish at Kerala Restaurant in Edmonton. Tender beef is simmered with spices, then dry-roasted with crispy coconut slivers and curry leaves.
Black pepper, roasted coconut, shallots, ginger, garlic and curry leaves give this dish its intense aroma and rich, complex flavour — a true taste of Kerala.
Beef Coconut Fry pairs perfectly with Malabar parotta, appam or steamed rice and is a must-try for lovers of authentic, spicy Kerala cuisine in West Edmonton.
Robust black pepper and roasted Kerala spice blend.
Toasted coconut adds crunch and rich flavour.
Beef is slow-cooked and dry-roasted for maximum flavour.
Verified Customer
"The beef coconut fry is phenomenal — bold, spicy and so authentic. Best Kerala beef roast in Edmonton, hands down."
West Edmonton Resident
"Incredible beef fry with real Kerala flavour. Amazing with parotta. A must-order here."
Order online for pickup or delivery across West Edmonton