Kerala Specialty

Authentic Meen Pollichathu in Edmonton

Kerala Fish Wrapped & Roasted in Banana Leaf

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Meen Pollichathu is a signature Kerala coastal delicacy at Kerala Restaurant in West Edmonton. Fresh fish is coated in a spicy masala, wrapped in a banana leaf and roasted to perfection, sealing in the bold, smoky flavours of Kerala's Malabar coast.

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Meen Pollichathu at Kerala Restaurant Edmonton - Authentic South Indian & Indo-Chinese cuisine on 15960 109 Ave NW

Chef's Pick

★ 5.0

Meen Pollichathu is one of Kerala's most treasured seafood preparations, and a standout dish at Kerala Restaurant in Edmonton. Fresh fish is marinated in a robust blend of spices, wrapped in a banana leaf, and roasted so the leaf infuses the fish with its distinctive aroma.

Authentic Coastal Kerala Flavour

Our masala combines shallots, ginger, garlic, curry leaves, black pepper and Kerala spices for a rich, tangy and mildly fiery taste. The banana-leaf roasting technique keeps the fish moist and deeply flavourful.

A Taste of the Malabar Coast

For anyone craving genuine Kerala seafood in West Edmonton, Meen Pollichathu delivers an unforgettable, home-style coastal experience. Perfect with steamed rice or appam.

Banana-Leaf Roasted

Traditional banana-leaf wrapping seals in aroma and keeps the fish moist.

Bold Kerala Masala

A rich blend of coastal spices, curry leaves and black pepper.

Fresh Seafood

Prepared fresh to order for authentic Malabar-coast flavour.

Seafood Fan

Verified Customer

"The meen pollichathu is incredible — smoky, spicy and so fresh. Tastes exactly like home in Kerala. A must-try in Edmonton."

Kerala Foodie

West Edmonton Resident

"Finally authentic banana-leaf fish in Edmonton! The masala is perfectly balanced and the fish is beautifully cooked."

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Kerala Restaurant

15960 109 Ave NW

Edmonton, AB T5P 1B7, Canada

+1 (825) 203-6206

Mon, Tue, Thu, Sun: 11:30 AM - 9:00 PM • Fri, Sat: 11:30 AM - 10:00 PM

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